Give me a modular kitchen, a perennial supply of spices, fresh meat and fish and i will whip up a meal you won’t forget in a hurry.

Alternatively, you can take me out for dinner or invite me over a crate of Tuborg and kebabs, and I promise, you won’t have a boring moment.

But if you aren’t game for either, simply read on about a virtual gastronomic journey strung together by experiences that at times approximate moment’s monuments but threaten to trigger anarchy on my dining table at others. But that’s the way the cookie crumbles.

Talking of cookies, coffee’s not the only drink that complements the crisp cakes well; chilled lager goes like a dream with oven-fresh cookies. Try the pairing today and let’s know if it went as well as the crackling hot sausage and icy-cold oyster combo.

Bon appétit


2 Responses to “About”

  1. Sharmi said

    Loveeeeellllyyyyy picture!! Handsome hunk!!! Keep firing!!!

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